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November Specials

With summer just around the corner, our fresh and fruity November Specials are here to brighten your day and bring a burst of joy to every bite! 

november specials
As the weather warms and the days grow longer, there’s no better place to soak it all in than on our open-air terrace—Mocktail in hand and one of our delicious November specials on your plate!
 
Kicking things off we have La Satay, packed with the bold, vibrant flavours of Thailand. Next up is La Brisket, a rich and hearty dish perfect for leisurely afternoons that call for a little bit of culinary comfort. For a taste of pure sunshine, indulge in La Lemon Pie, a zesty delight that is sure to brighten your day. And ending on a high note, we bring you the classic La Poire Belle Hélène—a dessert so iconic it’s back by popular demand!
 
Mouthwatering yet? Take a look in more detail below:

La Satay: Chicken Satay, Swiss Cheese, Roasted Peanuts and Fresh Coriander $25
La Brisket: Beef Brisket, Swiss Cheese, Truffle Mashed Potatoes, and Fresh Parsley $28
La Lemon Pie: Homemade Lemon Curd, Vanilla Ice Cream, Fresh Strawberries, and Crumble $24 
La Poire Belle Hélène: Poached Pear, Belgian Chocolate, Vanilla Ice Cream and Grilled Almonds $22

Bon appetit!

 

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Circular Quay

Address

Gateway, 1 Alfred St
Sydney NSW 2000

Opening Hours

Mon-Fri: 7am-late
Sat-Sun: 10am-late

Phone

(02) 9241 2277