Lockdown got you feeling *MEH*? Lucky for you, our inventive French chefs have been busy creating appetising wholesome and rich specials available for takeaway and delivery. 

Buche Galette: Fresh Goat Cheese “Buche”, Sundried Tomatoes, Pine Nuts & Honey $18 Add Prosciutto $3 
Black Forest Crêpe: Homemade Cherry Curd, Belgian Chocolate sauce and shaving, Whipped Cream & Cherry macerated in Kirsch $19
Cocktail: Mulled Cider $12

Order on Uber eats