February Special crêpes & galettes

Available at Four Frogs  from 5 to 28 February.  

Salad Galette: Fresh fig, cherry tomato, Goat cheese, walnut & honey mustard dressing 16
Galette: Chicken, Swiss & brie cheese, avocado & homemade beetroot relish 18
Crêpe: Fresh figs, mix berry coulis, white chocolate ice cream & toasted almonds 15
Pavlova crêpe: Strawberry, passion fruit pulp, meringue, whipped cream 17

To see the full Four Frogs menu, click here.
To see the group and functions menu, click here.

Summer special cocktails

Cider spritz: Aperol, Cider & soda $12
Cider Sangria: Cider, red wine, rum & fruit $12
Rosé French 75: Gin, lemon juice & sparkling rosé $16
Cider libre: Havana Rum, cider & fresh lime $14

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